Cornelian cherry sauce

Cornelian cherry, red cherry plum, garlic, salt, sugar, blue fenugreek, chili pepper, nutmeg, natural spices.

proteins – 1.7g

fats – 0.3g

carbohydrates – 20.6g

energy value – 91.6 kcal/ 382 KJ

This sauce is an original, tasty and fragrant addition to your favorite dishes. It is universal by itself and is ideal for poultry, meat and fish dishes, as well as for a variety of side dishes. The sourish-tart taste turns ordinary food into a real delicacy. This sauce is also ideal for cheese, delicatessen and tender meats. It is an excellent addition to fried, boiled and grilled meat, chicken and turkey dishes. It goes with a bang with both pasta, and vegetables. Yes, just spread it on bread, toast or lavash bread, and it’s delicious! In addition, it can also be used as a marinade. It is especially tasty to marinate lamb ribs and pork.

The sauce retains all the beneficial properties of cornelian cherry, which contains many vitamins, organic acids and mineral salts. Cornelian cherry helps strengthen the walls of blood vessels, the heart, it helps normalize blood pressure, lowers glucose and cholesterol levels, normalizes metabolic processes, fights inflammation and improves vision, cleanses the body of various toxins, helps in case of vitamin deficiency and anemia, increases the immune defense of the body.